Cheesy Garlic Knots
Roll out small pieces of dough, 8 inches long and 3 inches wide. Place a strip of Natural and Kosher Garlic Basil Sliced Muenster Cheese on the strip. Seal it, pinching the edges together, to enclose the cheese inside the strip. Tie dough strip into a knot. Place on a baking sheet lined with parchment paper. Bake at 475-500ºF for 7-9 minutes or until edges golden.
Immediately after removing from oven, brush on olive oil mixed with dried basil and garlic powder. That’s it! Eat while still hot. A cheesy garlic knot with flavor inside and out!
www.betweencarpools.com